Cold Tolerance in Rice Cultivation by P Basuchaudhuri

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Author
P Basuchaudhuri
Publisher
Not Avail
Date of release
Pages
207
ISBN
9781482245189
Binding
Unknown Binding
Illustrations
Format
PDF, EPUB, MOBI, TXT, DOC
Rating
4
53

Book review

Rice is the staple food for more than half of the world's population, yet cold temperatures during the cropping period cause a significant loss of yield. To cope with the world's increasing population, it is necessary to develop high yielding rice varieties that are tolerant to abiotic stress conditions, such as drought, salinity, and cold. This book provides a clear understanding of cold stress in rice in the hopes that it will provide insight to the subject for further research so that rice plants may be grown efficiently in cold regions with high productivity.


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